Why Is Vietnamese Food the Perfect Fit for Vegans?

January is a fresh start. At the beginning of a new year, you may be reflecting on how things could have gone better last year. Working on being healthy or losing weight seems to be at the top of the list for most.

Did you know going vegan is a great way to help you have a fresh start with your health? It doesn’t have to be hard to cut meat from your diet.

If you’re already vegan, you know Vietnamese foods make a vegan lifestyle easy.

Many Vietnamese dishes are naturally and typically gluten-free and vegan. You don’t have to worry about modifying or adapting many recipes because they’re already vegan! Flavor isn’t sacrificed either.

Implementing a lifestyle change means creating a few new habits. First, focus on what wonderfully delicious foods you can eat as a vegan, instead of dwelling on what you want to avoid. Second, reward yourself and your taste buds by visiting one of our two Tampa locations.

We have many vegan menu items. So many, in fact, that I don’t want to overwhelm you. Check out our most popular vegan dishes:

Fresh Rolls

A delicious and addictive roll filled with veggies and flavorful dipping sauce. Try our house-made peanut sauce, which is vegan and gluten-free. We also offer an array of house-made vegan sauces such as our citrus, soy or shallot vinaigrette to name a few.